Showing posts with label bay. Show all posts
Showing posts with label bay. Show all posts

Thursday, May 31, 2007

Fishing



I regularly eat seafood without really thinking about where it came from. I recently became interested in my seafood's home area because of sustainable fishing concerns, but I never really thought about the people who collect the fish. Horrible, right? But how often do we really think about who actually brings the food that we buy in the sterile market? It's nice to meet the farmers in the roadside stands, etc., because you build a relationship with your food provider, unlike when you buy it in a supermarket.

But I digress (and I'm also a hypocrite because I don't buy all my veggies from local growers, nor do I only stick to produce in season in the area, which is not very good).

Recently in the news we had a fisherman, possibly two, who lost their lives while trying to harvest scallops. Through that story, I learned that commercial fishing is one of the top 4 most dangerous jobs, along with firefighting and mining and other such occupations.

The Manasquan Inlet, where this particular sunken boat docked, is home to many commercial and casual fishers. It's a beautiful inlet and I'm sorry my first visit had to be because of that story.

They erected this monument to honor all the fisherman who have lost their lives to sea. People regularly tie flowers to the railings surrounding the memorial, often below the plaques commemorating certain lost ships. Within sight of the memorial, casual fisherman hang their poles off the edge of the inlet walls, fishing boats head out towards the ocean and seafood restaurants boast their fresh catches.

Wednesday, May 23, 2007

BENNYs




EDIT: I wrote this post last week and for some reason it didn't post, so I edited a bit and updated it to make it pertinent after the Memorial Day weekend.

EDIT2: Ok, and by "for some reason" I mean user error. I hit "save draft" as opposed to "publish post."

One of the realities of living in a seasonal place is that eventually "the season" comes around. For Long Beach Island, that season is, obviously, summer.
This past weekend was Memorial Day, which is the traditional kick-off to all things summer and the start of the tourist/seasonal visitor parade to the island. One of the most noticeable changes is traffic.

During the winter months, I got used to careening around willy-nilly, with few cars or traffic lights to bother me. Let me tell you, this island was EMP-TY. Especially January through March-ish, when there are few holiday weekends to bring people to the island until Easter. (There were still regular visits for Thanksgiving, Christmas, New Years, etc.)

I noticed the traffic start to thicken around April, I'm guessing people started coming out with the Easter weekend. I actually escaped the island this weekend while people poured in, heading to North Carolina to visit my cousin and his adorable twins.

Oh, and the title of this post is a name, somewhat derogatory I think, for what "locals" call summer people. The Wikipedia entry talks about the different possible etymology of the word, but either way its not very nice. I can somewhat sympathize with locals, because it does feel crowded, plus I hear there are some people who spoil the batch of apples by acting boorish and generally like their actions have no effect, but visitors to this tourist area definitely pump economic dollars, as well as tax dollars to the area. There wouldn't be as good of infrastructure if officials weren't constantly preparing for summer.

Nevertheless, I hope everyone pays attention to the second sign and DRIVE SAFELY. I really don't feel like being nosed on my way home from work, simply because you sat in the parking lot called the Parkway for 5 hours.

(PS Someone who is a "local" said I was a "local" now because if you are willing to spend winter on the island, that makes you a local. I dunno about that...what do you think?)

Monday, April 16, 2007

Flooded in!

UPDATE2: I waded out of my house! Its a good thing I moved my car when I did or I would have definitely had to stay in my house til the water subsided (maybe that wouldn't be a bad thing, it would be like another day off. I came in to finish a story that was supposed to run tomorrow, but now its being held a week, so I could've done cop checks and weather reports from home!) Anyway, the water was almost to the top of my bottom step, along with some gross sticks and litter like cigarette packets. I hiked down the street through my neighbors' yards but when I got to the end of the road, I had to wade through calf-deep water to get to my car. I might go to the car wash today just to spray underneath my car, make sure there is no salt left in there to muck with my car. I will update soon with more pics!


UPDATE: I was listening to the news reports and they were talking about how flooding shouldn't be as bad on the Jersey Shore because the wind down here is coming from the West blowing East--so against the ocean. Um yeah, unless you live on an island! I live on the bayside (west end) of Long Beach Island, so the water is coming in from the bay.
The water is getting higher and higher. I moved my car out of the backyard so I can have the option of going to work if necessary because the water went up several inches within a half hour.

I can't get out of my driveway because the flood waters have come in past my house and are up to the next house up the street. I think they should subside soon, but if they don't do I get a "flood day" at work? hmmmm.



This is looking down my street towards the bay. You can see the edge of my sidewalk to the right of the picture. I can't tell how deep the water is in front of my house, but its definitely deeper as we go towards the bay. I also do not want to drive in this!


My car is hiding in the backyard!


This flooding is definitely worse than the last time, plus the weather is nastier. Also, that day I didn't have to go anywhere until after the flooding was over, since I hadn't started work yet (of course, it was my moving weekend!)

This is a pic from my moving weekend:


Hmmm, now that I reread my last entry, I said the waters receded around 5 p.m. I hope these waters recede sooner than that!

Monday, April 9, 2007

Picture this!

Something different for my blog: A picture post! I had a really nice Friday when my friend Kristen visited my island. We started Friday at breakfast at ScoJos...and I tried Pork Roll for the first time! It tastes like Bacon but looks like Canadian bacon. I think I like regular bacon better for eating, but I think Pork Roll on a breakfast sandwich would be perfect. Then we went up to the Barnegat Lighthouse and actually walked to the very end of the stone jetty at its base. It took us about 2 hours roundtrip...I wonder how long it actually is! The concrete portion is only about .1 miles, but I bet the stone part is much more.

Here is some of what we saw:





















Wednesday, February 21, 2007

Here fishy fishy fishy fishy fishy.

An article published this week discusses that more U.S. women face heart, stroke risk. The article talks about things to help prevent heart disease, such as the two usual factors: exercise and diet. I struggle with both of those personally, but I hired a personal trainer at my gym, so that should help the first part.

The second part, diet, talks about eating more fruits and vegetables, whole-grain and high fiber foods and little salt. I find this hard because I cannot finish fruits and vegetables before they go bad. I wish I could go to the store and buy half a bag of salad or something.

It also mentions eating fish at least twice a week. This is another example of conflicting reports. Sorta. Women have to limit their intake of certain fish, such as tuna and swordfish because those fish have high levels of mercury, which may affect any current or future pregnancies. So I can only have one Tuna Melt per week, boo.

EDIT: And just now I read yet ANOTHER story that says the benefits outweight the risks: Seafood in Pregnancy is a Net Plus.

Living near the ocean, I have a lot more access to fresh fish and there are lots of places in the island that sell stuff hauled in this morning. This is exciting. But balancing that, along with knowing I need to watch certain fishes and also realizing that some fish are not sustainably farmed...it's a lot to think about!

Luckily, there are organizations like the Monterey Bay Aquarium, which has something called the Seafood Watch Program. Its goals are to bring awareness that some fish are not sustainably farmed--a fact that they say could eventually eliminate some kinds or even all fish.

They have guides on their website as to what fish are your best choices, what are good alternatives and what fish to avoid. The guides can be tailored to your geographic area and they will even send you free guides for your wallet or purse, which you can order on their website. (My former co-worker used to carry one around, which is how I became not only aware about that some fish are not sustainably farmed, but also the danger of high mercury levels.)

Here are some examples from the Northeast Guide:

Best choices: Clams, Dungeness crab and imitation crab from the US, Pacific Halibut, Spiny Lobster (U.S. Trap-Caught), Wild-caught Alaska Salmon, US Farmed Tilapia, Tuna (Albacore from BC or the US, Skipjack or Yellowfin from the US)
Good alternatives: Black Sea Bass, Imported-Farmed Catfish, Crab--Blue, imitation, Alaske King; American/Maine Lobster, US Caught Mahimahi or imported using a pole, Swordfish, Central America farmed Tilapia, Shrimp from the northern atlantic and canada.
Avoid!! Wild-caught caviar, Farmed Salmon, Chilean seabass, Imported mahi-mahi using a long-line, orange roughy, imported shrimp, Chinese farmed Tilapia, tuna caught using a long-line.

And with that, I leave you with a favorite Sesame Street clip that inspired the title of my post:

Sunday, February 11, 2007

the big freeze


the big freeze, originally uploaded by seat_5a.

Not much to report from the island. It is starting to warm up out here, but just last week the bay was frozen over...maybe not enough to walk on (you need at least half a foot of ice for walking and one foot of ice for driving), but enough to be very pretty.

Its really the wind that makes you cold and boy is it windy on this island. I learned that the reason that wind makes you cold is a human exudes body heat, of course, but that heat makes sort of a cushion around your body--a real life aura! When the wind blows, it blows away that cushion, and that's why wind feels so much colder than just low temperatures.

Luckily, I have heat!

Thursday, January 25, 2007

History of LBI



I really like my local library. Its small, its friendly...I've always craved being a "regular" someplace, sort of a Cheers-where-everybody-knows-your-name kind of thing, but not necessarily because I was an alcoholic. So this teeny, tiny library in Surf City seems like a good alternative.

Before I got my MacBook (I love it so much!) I used to come here for internet time, but now I've been free to explore the bound annals (aka books). So I recently checked out a history of Long Beach Island. I learned it's pretty much been a resort spot for several centuries.

Interestingly, the first part developed were not the areas near the current causeway, or the pretty northern bit, but the southern end of the island, where Beach Haven is now. Since most of the traffic came from Philadelphia and it was the point most directly west of the city, it developed first. I guess after you've taken a horse carriage across the Pine Barrens and then had to take a boat to an island, going another 12 miles north in a horse carriage seemed unncessary. So there wasn't too much about Surf City in the book.

BUT I did discover that my street was one of the first bay to ocean streets (I use that term loosely) on the island. I wish some of the big, old hotels were still in existence, it would be interesting to see.

Modern-day connection: they appear to be tearing down the Quarter Deck Inn, which is the first hotel you see on the island. I suppose lots of families have memories of staying there, and it will eventually just become another page in the history book.